Food at Tuttle Orchards

Farm-to-Table Meals & Treats Available Year Round


Enjoy a farm-fresh meal from our Cafe, Sweet Shop, and Grill! Tuttles farm-to-table dining options include lunches, treats, sweets, and more! Our menu features food we grow at the orchard and local products available in our Farm Store to celebrate the harvest of the season. We have dining options available year-round Monday – Saturday (closed on Sundays).

Payment Options

We accept Visa, Mastercard, Discover, American Express, Cash, Check.

Sweet Shop

Visit our Sweet shop, located inside our Cafe, to enjoy farm-fresh sweet treats and goodies. Visitors come to Tuttles every year to grab their favorite seasonal sweets, holiday desserts, or just a cup of fresh coffee with a dessert. Our sweet treats are made in-house or sourced from some of our favorite local providers.

Most Popular Items


Caramel Apples

Choose from an assortment of toppings including peanuts, sprinkles, and more.



Flavors vary by season. Some seasonal favorites include Apple Cider, Peach, and Strawberry



Flavors vary by season. Some seasonal favorites include Apple Cinnamon, Apple Glaze, Pumpkin, Blueberry, Cherry, and Strawberry

Sweet Shop

Fall Hours
Open: Monday – Saturday from 9AM-7PM


Fall Hours

(Cafe Menu NOT available from Oct 10-21.  Please see Grill Menu.


Fall Hours
Meals Served Saturdays Sep 10-Oct 22, 2022 from 10:30 AM – 6:00 PM

Meals Served Weekdays Oct 10-22, 2022, 10:30-6:30pm

Roasted Corn

Fall Hours
Open only Saturdays from 10:30 AM – 4PM, Sep 10-Oct 15, 2022

Meet the Chef

Our executive chef, Kelly Redlin, values sustainability and supporting local producers, farmers, and artisans. A graduate from the Culinary Institute of America, she has experience in catering, restaurants, and spas across the US. She joined the Tuttles team in April of 2017 and has been delighting us with her amazing creations ever since.