Early Blaze
Early Blaze: “Early Jonathan” We like to call Early Blaze an “early Jonathan” because it is a great tart baking apple early in the season. It is a cross between Jonathan and Grimes Golden, and is crisp and mildly tart, with just the right mixture of sweetness and zip for fresh-off-the-tree eating. It’s smooth, striped, […]
Assorted Apples from Other Farms
In the summer months we have an assortment of apples from other farms typically available in 3lb bags.
Lodi Apples
Lodi: “Applesauce Queen” Lodi are the first apple of the season. Used almost solely for applesauce, Lodi is an improvement on it’s parent variety: Yellow Transparent. A thick yellow skin covers this tart apple. Makes the very best apple sauce due to its ability to cook down very quickly. Lodi are available in the store […]
Paula Red Apples
Paula Red: “Early Cortland” A red/green apple that matures in summer, Paula Red has beautiful solid red blush color far ahead of other apples. Flavor is tart, light to creamy flesh and is equally food for eating, sauces, juice or pies. Approximate Ripening Date: Early August Approximate End Date in Store: Late August Uses: […]
Ginger Gold Apples
Ginger Gold: “Early Golden Delicious” An outstanding early season apple, Ginger Gold is sweet, juicy and firm. Fine textured, with crisp, cream colored flesh, it is excellent for eating and salads. Ginger Gold is very slow to turn brown so it’s an excellent choice for any fresh cut apple use. Keeps up to six months […]
Sweet Maia Apples
Sweet Maia: “Early Crisp” Sweet Maia is an exciting new early-season apple, sweeter and crisper than many other early- ripening varieties. It was developed by the Midwest Apple Improvement Association, or MAIA, hence the name. A cross between Honeycrisp and Winecrisp, Sweet Maia has a beautiful red blush over yellow skin, and crispy flesh with […]
Jonalicious Apples
Jonalicious: “Jonathan/Red Delicious Mix” The perfect combination of sugar and spice taste of Red Delicious and the tart freshness of Jonathan is yours with Jonalicious. A crisp texture makes it ideal for desserts, cooking or fresh eating. Its fruit is bright red with yellow under color and it keeps extremely well. Approximate Ripening Date: […]
Grimes Golden Apples
Grimes Golden: “Antique Favorite” This antique apple was discovered by Thomas Grimes growing in West Virginia in the early 1800s. Many believe the first Golden Delicious strain came from this apple. Grimes are a smaller yellow apple with a tart but tangy flavor. We only currently have about three Grimes Golden trees, so please call […]
Jonagold Apples
Jonagold: “Jonathan/Golden Delicious Mix” Jonagold is a cross between Jonathan and Golden Delicious. It has an orange-red blush over a yellow background. It is a crisp and juicy apple with an excellent sweet tart flavor. It is an excellent all purpose apple. Their crisp juicy flesh and tender skin is great fresh or in salads. […]
Empire Apples
Empire: “The McIntosh/Red Delicious Mix” Empire is a mid-season favorite for some. This apple was developed at New York State’s Geneva Station and introduced in 1966. It is cross of McIntosh and Red Delicious, and has a unique taste. It’s flesh is creamy white, juicy, crisp and is excellent for snacks, deserts or salads. It […]