2 T Raspberry Preserves or Jam
1 T local honey
2 T raspberry vinegar (or balsamic vinegar)
1/2 t Dijon mustard
5 T olive oil
assorted salad greens, washed and cut
1 red apple, thinly sliced
1 C red raspberries, fresh or frozen defrosted with juice drained.
A deliciously fruity salad option.