Grilled Red Potatoes

There are SO many ways to eat potatoes but we decided to try a new way to grill potatoes! They were really good so I wanted to share it with you! We sliced the potatoes as shown below:Create mixture of Olive Oil, garlic salt, and pepper. Use a brush pastry brush to put on both […]

Smashed Ranch Red Potatoes

I thought I knew all the different way to eat potatoes… until I found the idea for smashed potatoes with ranch seasoning on These have quickly become my favorite way to enjoy potatoes! I enjoy my potatoes crispy but you can adjust this recipe according to however you like yours. Instructions: Boil your potatoes […]


Directions For the Assembly Gather the ingredients for the vegetables. Using a sharp peeler, partially peel the eggplants, leaving strips of peel about 1-inch wide around the eggplant. Slice the eggplant into 1/2-inch slices. Place the eggplant slices in a colander and salt them liberally. Cover them with an inverted plate and weigh down the plate […]

Mashed Turnips

I wanted to come up with a more creative name for this dish. Mashed Potanips… Mashed Turnatoes?! I’ll have to think about it some more but for now I’ll just tell it like it is- mashed potatoes with a turnip twist. Directions: Boil some water and place the chunks of turnips and potatoes in a […]

Baked Potato Casserole

When I decided to try this recipe, I was a little leery that it wasn’t worth the extra effort and that it would be easier to make regular mashed potatoes. Definitely worth the effort and I will definitely be making it again soon! Directions: Boil potatoes in a large pot of water until tender. Drain […]

Turnips & Potatoes

This is another recipe we found in our night of making lots of turnip recipes to find some that tasted tolerable to share with you all.  This one is adapted from Bon Appetit.  However, I have made quite a few changes. Directions: Cook slices of bacon until mostly cooked. Add olive oil and onion to […]