This salad is easy to make and easy to customize! Perfect for a refreshing, healthy bite to eat after a hot summer day. Chop all of your ingredients into small pieces and add to a large bowl. Coat your produce with your favorite Green Goddess Dressing to taste. Refrigerate for at least 1 hour before […]
For those that love cabbage rolls, we have an easy recipe for you to throw together in the crock pot and enjoy! I have to admit… this recipe doesn’t look the most attract in a photo but most importantly, the flavor is great! It’s super simple to throw together and I love meals that are […]
This recipe can be baked or cooked on the stovetop. This recipe makes enough for the whole family and enough for leftover the next day! The pictures you see are what this recipe looks like if you make it on the stove. For supper that evening I also made Crispy Breaded Asparagus. Baking Directions: Shred […]
Instructions: Refrigerate cabbage in a plastic bag; cabbage should keep for at least a week or more. The outer leaves may become discolored or limp, remove them and the inner cabbage should be fine to use.
…a new way to do slaw. Instructions Spray grill rack with nonstick spray. Prepare barbecue (medium-high heat). Whisk vinegar, sugar, 1/2 cup oil, mustard, and tarragon in medium bowl. Season dressing with salt and pepper. Brush cabbages and green onions with oil; sprinkle with salt and pepper. Grill cabbages until dark grill marks form, 3 […]
A delicious and different way to use cabbage for the main course. Directions: In a skillet combine: 1/2-1 pound ground beef or pork, 1 cup chopped onion, 1 cup chopped green or banana peppers Saute these in a skillet until meat is browned and veggies are soft. Stir in the following items: 4 cups canned […]